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Chocolate Peanut Butter-Banana Stuffed French Toast

March 6, 2019

By: Sherry Coleman Collins

Chocolate Peanut Butter-Banana Stuffed French Toast


  • 6 Tbsp peanut butter
  • 1 medium ripe banana
  • 8 slices of thin 100% whole wheat bread
  • 1 cup chocolate peanut milk
  • 6 large eggs
  • ¼ tsp cinnamon
  • 1 tsp butter


  1. Mash banana and mix with peanut butter.
  2. Spread mixture evenly on 4 slices of bread and top with the other 4 slices to make 4 sandwiches.
  3. In a shallow, wide bowl (or pie plate) mix together Elhurst Milked Peanuts chocolate with eggs and cinnamon. Dip each sandwich into Milked Peanuts-egg mixture allowing each side to soak up mixture.
  4. Add ¼ tsp of butter to non-stick pan and heat pan over medium heat and fry on each side. Repeat with each sandwich.